Francos Menu
Starters
Corn on the Cob
young sweet & buttery
3.65
Soup Daily Specials
--
3.85
Garlic Mushrooms
button mushrooms served with a subtle garlic & herb sauce
4.75
Buffalo Wings
Marinated in soy sauce, ginger & brown sugar, baked in oven with salsa
4.65
Garlic Bread
- -
3.60
Cheesy Garlic Bread
- -
3.75
Main Courses
Chilli Concarne
--
9.45
Pig n Chicken
fleshy bar-b-qued ribs & baked chicken pieces in honey & tikka with rice
12.95
Chicken Satay
chicken marinated in spices & lemon grass, with saffron rice & salad
12.95
Francos Chicken
Pieces skinned & sautéed, baked in cream, wine,
tarragon & served with saffron rice
10.95
Lasagne
- -
8.45
Moussaka
Layers of minced lamb, aubergines, potato with cheese sauce and baked in the oven
9.85
Pizza
Margerhita
mozzarella cheese tomato
8.45
Milano
mushrooms, cheese, tomato
9.45
Seafood Special
tuna, olives, prawns, anchovies
9.85
Capricciosa
pepperoni, ham, olives
9.85
Bologna
peppers, ground beef in bolognaise sauce
9.85
Roma
ham, olives, mushroom
9.75
Franco’s Anti-Social
peppers, garlic sausage
9.75
Vesuvius Treat
peppers, chilli ground beef
9.85
Vienne
pineapple and ham
9.75
Vegetarian
mushroom, sweetcorn, onion, peppers
9.85
Ferrara
pepperoni sausage
9.55
Bolzano
pepperoni and peppers
9.85
Garlic mushroom
mushrooms and garlic sauce
9.85
Franco’s Special
make your own pizza ! ! with any 3 of these toppings
9.85
Pasta
Spaghetti bolognaise
meat, tomato & herb
8.95
Rigatoni (twists)
carbonara (ham, cream & egg)
8.95
Penne (hollow)
pesto (basil, pine nuts, cream & garlic)
8.95
Tagliatelle (strips)
pomodoro (tomato, oil, basil)
8.95
Ravioli
with gorgonzola cheese
8.95
Side Orders
Potato Normandy
sliced & baked in garlic, cream, stock & topped with cheese
2.50
Baked Potato
with sour cream or garlic & herb butter
2.50
Colcannon
mashed potatoes with cabbage, onion & cream
2.50
Salad Bowl
served with salad dressing
3.65
Daily Specials Menu
Spicy Chicken Sprinig Roll
shitaki mushrooms, coriander with a sour cream dip
6.45
Brie, Courgette & Roast Pepper Tartlet
Served with a chunky cherry tomato coulis
5.95
Chilli Squid
deep fried squid served with mango mayo, sweet chilli sauce & red onion
5.95
Tempura of Prawns & Monkfish
on a bed of chilli salad served with a mango dip
7.45
Fresh Scallops
fresh scallops, prawn, noodles & cheese wrapped in filo pastry served with chilli dip
7.45
Thai Fish Cakes
salmon, crabmeat & smoked haddock served on a bed of spicy noodles with a chilli jelly
6.45
Baked Oysters
fresh oysters cooked in a light cream sauce with cheese & bacon
7.95
Oysters
half a dozen fresh oysters served with wheaten bread
7.45
Baked Crevettes
jumbo prawns, baked with spring onions & garlic
6.95
Inishmere Smoked Salmon
served with red onion and a light salad with wheaten bread
6.95
Seafood Chowder
served with wheaten bread
4.95
Moules Marinere
fresh mussels, in garlic, cream & white wine
5.95-12.95
Goats Cheese and Smoked Salmon Bruschetta
served with a port reduction and virgin olive oil
6.95
Tomato & Mozzerella Salad
with fresh basil & pesto
5.45
Fried Irish Cheese
a selection of deep fried Irish cheese served with a plum & mango sauce
5.85
Devils Hot Bread
ciabiatta with a sweet chilli sauce, Italian ham & cheese served with a pesto salad
5.75
Duck & Pork Sring Roll
served on a bed of chilli noodles with a plum & chilli dipping sauce
6.45
Chargrilled Ckicken Salad
served warm in a caesar dressing with croutons & bacon
6.45
Fillet Mignon
10oz fillet wrapped in bacon, stuffed with a cream stilton cheese sauce
18.95
Chargrilled Fillet of Beef
wild mushroom & tarragon bread pudding, baby onion & Dijon mustard jus
18.95
Rib Eye Steak
served with béarnaise sauce and fresh chips
18.95
Medley of Beef Flambe
2 6oz fillets wrapped in bacon, served with a red and green pepper sauce
18.95
Sliced Fillet Steak in Oyster Sauce
served with Cantonese rice and noodles
14.95
Sirloin Steak
14oz dry aged 26 days char-grilled, served with peppercorn sauce & veg
18.95
Stincotta
Italian ham, slow cooked in honey & wine, with confit of vegetables
16.95
Rack of Lamb
marinated in honey & rosemary char grilled served with spinach and a rich jus
16.95
Duck Breast
thinly sliced served in an orange and plum sauce with roasted parsnip
16.95
Peking Duck
half honey roasted served with an orange & plum sauce
16.95
Chilli Chicken
honey, chili, garlic glazed corn fed breast of chicken served with mixed rice
14.45
Black Sole
grilled black sole served in a lemon butter
23.50
Seabass Fillet
served with a pancetta rosti & lemon lobster cream sauce
16.95
Cajun Salmon
fillet of salmon blackened with Cajun spices served on a bed of roasted veg
15.95
Chilli Monk
monkfish served with chilli butter and Asian rice
17.45
Smoked Haddock, Salmon & Spinach
served in a creamy dill sauce with penne pasta
12.45
Seafood Kebab
salmon, monk & prawns served with salad and rice
16.95
New Age Pizza
goat's cheese, smoked chicken, spinach, red onions sliced tomato & pesto
10.95
Shish Kebab
skewered chicken & beef served with a saffron rice, salad & satay sauce
12.95
