Christmas Menu
SPECIALITY SOUP
served with wheaten bread
SPICEY CHICKEN SPRING ROLL
shitaki mushrooms, coriander with a sour cream dip
CHAR GRILLED CHICKEN SALAD
served warm in a caesar dressing with croutons & bacon
GARLIC MUSHROOMS
button mushrooms served with a subtle garlic & herb sauce
DEEP FRIED IRISH CHEESE
a selection of deep fried irish cheese served with a plum & mango sauce
DUCK SPRING ROLL
served on a bed of chilli noodles
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14 oz SIRLOIN STEAK
served in a peppercorn sauce
CHILLI CHICKEN
honey, chilli garlic glazed breast of chicken & mixed rice
DUCK BREAST
thinly sliced served with a plum sauce
SEABASS FILLET
seared fillet on a bed of muchroom & bacon mash
FILO SALMON
salmon wrapped in a filo pastry served on a bed of spinach with sorrell sauce
STINCOTTA
italian ham, slow cooked in a honey & wine, with confit of vegetables
RACK OF LAMB
marinated in honey & rosemary char grilled served with spinach and a rich jus
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STICKY TOFFEE PUDDING
BAILEYS CHEESECAKE
FRESH CITRON TART
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JAVA BLUE COFFEE
TRADITIONAL TURKEY & HAM AVAILABLE ON REQUEST